Whistler Grills – Burford 3 Built In Gas Bbq – Free Cover & Rotisserie

£999.00

Whistler Grills: Burford 3 Inbuilt Gas BBQ with Rotisserie and Free Cover

The smallest model in the Premium Whistler Range is the Whistler Grills Burford 3 Gas Barbeque. However, just because space may be limited does not mean that quality has to be sacrificed. Even with its three cast stainless steel burners, this gorgeous machine has a lot of power. Since all 304 stainless steel is used in the construction of the Whistler Burford 3, this BBQ will last for many years.

The Whistler’s oven housing is made of 304 stainless steel, all the way down to the handle! The hood is also double layered with 304 stainless steel!

304 stainless steel even makes up the Flavour Bars and Cooking Grates!

Whistler Burford 3’s key word is quality. Stainless steel is used even for the large warming rack and removable drip pan. The best possible grilling machine has been made without cutting any corners.

The Infra-Red Rear Rotisserie Burner with Mains Powered Rotisserie Kit and the crucial Cast Stainless Steel Burners—which are truly exceptional—are two of the Whistler Burford 3’s standout features. They are not only incredibly durable, but also have excellent even heat distribution. Abolition of the biannual hob replacements. The Fire Torch Ignition System is used to ignite these. To light the burner, this shoots a flame thrower up into the air; once the burner is lit, it extinguishes itself.

It makes sense that Whistler is comfortable offering their Limited Lifetime Warranty to the Whistler Burford 3.

Along with this purchase, you also get the High Quality BBQ Cover as standard, which only serves to enhance the already delicious BBQ.

The Whistler Burford 3 Gas BBQ is not only beautifully crafted, but it also has a pleasing appearance. The Whistler Burford 3 can be used even after the sun sets thanks to internal halogen lights that shine over the cooking grill and blue LED lights that directly illuminate the control panel, giving it a stylish glow.

 

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